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Easy Cinnamon Dolce Coffee Syrup Recipe

Posted by Nicole Chenault on

If you love Starbucks' Cinnamon Dolce Latte's but are on a budget because... oh I don't know kids are expensive as fuck. Then this recipe is for you. Let's get right to it.

What you will need

A saucepan

A quart mason jar

2 cups of water

1 cup of sweetener of your choice (I used organic brown sugar)

2 cinnamon sticks

1-2 tablespoons of vanilla extract 

beer can iced coffee glass

How to make this syrup

Pour two cups of water, one cup of sweetener of your choice, and two cinnamon sticks in the saucepan.

Give it a quick stir.

Bring to a boil. Once it gets to a roaring boil, reduce the heat and let simmer for 10 minutes.

Add 1-2 (or more) tablespoons of vanilla extract.

Let the syrup cool and remove the cinnamon sticks. I leave one in for an extra cinnamon flavor.

Pour into a mason jar and enjoy.

You can store it in the fridge, but I just keep mine on the counter and I haven't died yet.

Add it in your hot coffee, iced coffee, and even in your tea.

Don't forget to make your beverage in a fun cup.

Cheers!

With love and zero fucks left to give

-Nicole

 

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